Items where Author is "Jayus, ."

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., Afriliana, A. and ., Nazir, N. and ., Kusnadi, J. and ., Harada, H. and Jayus, . and ., Diniyah, N. and ., Purbasari, D. and ., Lindriati, T (2024) The Impact of Well-fermented Coffee on Flavor Profile and Health Benefits: A Review. In: Research Perspectives of Microbiology and Biotechnology Vol. 8. BP International, pp. 124-138. ISBN 978-81-977902-3-2

This list was generated on Sat Mar 14 10:13:47 2026 UTC.