Items where Author is "MOMO, Chancel Hector KENFACK"

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MOMO, Chancel Hector KENFACK (2024) Novel Optimized Functional Yoghurt Made from Soya Bean and Cinnamon. In: Research Perspectives of Microbiology and Biotechnology Vol. 8. BP International, pp. 147-164. ISBN 978-81-977902-3-2

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